The art of Orzo

Hey Guys! So this week we're back to my trial run with GoodFood. On this week's menu, Mediterranean Shrimp&Orzo. Now let me begin with saying this came out so well (apart from the fact that I added the spinach to the dish too early so they wilted really quickly). What made this a great meal …

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Kabo’s (not so) secret marinade

Hey Hey, So throughout this blog journey of learning culinary skills in the kitchen, I think I have found my go-to marinade I use for marinating meat and honestly guys, every time I've made this marinade the meat tastes soooo good! It's an asian inspired marinade that works brilliant with chicken thighs. The soya sauce …

Ok….Real Talk

Hey guys! Long time no see......that's basically all my fault haha (but also my bad). Now, when starting this blog, I really thought I was going to learn all these new culinary skills, making me worthy enough to become a contestant for MasterChef Canada. Let's cut to the chase.....we ALL know that's NEVER happening. Would …

That ‘oh-you’ve-stepped-up-your-cooking-game’ chicken, that tastes amazing.

  Have you ever been surprised when you wing something and it surprisingly turns out well? This happened to me when I made this meal last Sunday evening. Since starting this blog, I regularly browse through easy-to-make dinner recipes so this meal was really just a mash up of different recipes I had seen and …

Blog Teaser

So I shall be posting my first meal post on my blog! Until then I made a quick teaser, which shows how difficult it really is to document the cooking process. Also I legit found a baby pepper in a bigger pepper. What a time to be alive! Also make sure to see my blog …

Read, set, eat!

Firstly thank you for taking the time to read this. I will assume that you are reading this either because: I forced you with emotional blackmail to read this  You went to the dark side of the inter-web and somehow landed on this blog.  You googled 'how to cook', and accidentally pressed the 9th 'O' …